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The Intergovernmental Panel on Climate Change (IPCC) reports that water will be particularly vulnerable to the effects of climate change. Effects on water, whether flooding or drought, inevitably affect agriculture and food security; and of course agriculture, particularly heavily irrigated agriculture, affects both water and the climate. These interconnections are the subject of a new IATP issue brief by Shiney Varghese.

The paper looks at the critical importance of rain-fed crops on food security in developing countries around the world, and the role of industrial agriculture and its intensive water use on the environment. The paper calls for agriculture-based climate strategies to include water efficiency, ecosystem and socioeconomic impact assessments. In addition, climate proposals should support the Right to Food and the Right to Water for people to meet basic needs, prioritize water availability and support a host of sustainable water management tools including organic matter management, rainwater harvesting, small-scale water storage, community-based irrigation and water maintenance for grazers and small-holder livestock.

You can read the full issue brief here.