Action Alert

Fair trade or free trade? Let your voice be heard on Minnesota’s future!

The Obama Administration is negotiating two new mega trade deals (one with Pacific Rim countries, another with Europe) entirely in secret, with the goal of further expanding the NAFTA-model of free trade. These trade agreements could have major impacts on Minnesota's farmers, workers, small business owners and rural communities. They could limit Minnesota’s ability to support local food and energy systems and grow local businesses. In order to stay up to speed, Minnesota has set up a new Trade Policy Advisory Council (TPAC) to advise the state legislature and Governor.

TPAC wants to hear from Minnesotans: What concerns do you have about free trade? What role could TPAC play in the future? Now is your opportunity to have a say in our future trade policy. Complete the survey and let them know future trade negotiations should be public, not secret. Help ensure the voices of all Minnesotans are heard in the development of trade agreements and that they protect local control and our quality of life. The free trade model has failed for Minnesota and we need a new approach to trade. Help ensure the voices of all Minnesotans are heard before trade agreements are completed, and that they protect local control, our natural resources and our quality of life.

Please take five minutes and complete the survey. To find out more about these trade agreements, go to

IATP’s Food and Community Fellows project to end in April

Posted January 15, 2013 by Jim Harkness   

Food and Community Fellows

Dear Friends,

The Institute for Agriculture and Trade Policy will be ending the IATP Food and Community Fellows program at the conclusion of the current two-year class of fellows’ term in April 2013.

Launched in 2001, the program has made major contributions to efforts for a fair, green, healthy and affordable food system. With 86 outstanding alumni, the program has supported the development of many leading public officials, farmers, community advocates, writers, filmmakers, academics, public health experts and other professionals contributing to a better food system. The IATP Food and Community Fellows website provides a biography for each fellow, as well as several blog posts that highlight some of the outstanding work over the years.

Over the past 12 years, the program has not only contributed to the career of fellows but has made major contributions to the growing food movement. Several fellows have been integral to efforts to address or promote farm to school, farmworker justice, childhood obesity, equitable food access, local food systems, better conservation practices, food sovereignty, and greater equity across race, class and gender in the production and distribution of food. We all benefit from the leadership and creativity that fellows developed over their two-year fellowship as many fellows are serving in positions of leadership or continuing to provide public education and outreach around these topics.

Funding has now ended for this program. IATP would like to express its enormous gratitude to past supporters of this program, including the W.K. Kellogg Foundation, the Woodcock Foundation and the Fair Food Foundation. IATP will continue to work on many of the topics addressed by fellows, and will continue to collaborate with many of the alumni of the program.

Jim Harkness
IATP President

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