IATP has been advocating for fair and sustainable agriculture and food systems for more than 35 years. Learn more about our agriculture work on our Agriculture & Food Systems page.
An article in Politico yesterday suggested that the introduction of more than 200 amendments to the Farm Bill on the Senate floor was part of a conservative strategy to
Heated debates on equity of burden sharing and finance dominated much of the discussions at the UNFCCC negotiation in Bonn Germany. Within this broader debate, there is growing recognition of the urgent need to find new solutions to the challenges of agriculture and food security in the face of abrupt and violent climate events and slow-onset events, such as extended drought.
Parties to the U.N. Framework Convention on Climate Change (UNFCCC) met in Bonn, Germany, for the past two weeks. On the rather full agenda for the meeting was an exchange of views on agriculture, mandated by a decision taken last year at the 17th Conference of the Parties in Durban, South Africa.
Many of us on staff at the Institute for Agriculture and Trade Policy enjoy an occasional Chipotle burrito. Compared to other casual dining options, the company has done an outstanding job of sourcing antibiotic-free meat from farmers committed to the humane treatment of animals.
The importance of the Farm Bill’s Research title is hard to overstate. It may not have a direct impact on people’s lives as the food assistance programs and farm programs do, but it is a crucial driver in the long-term direction of U.S. agriculture. Its impact goes far beyond the USDA research institutions.
The multi-million dollar initiative known as AGree released their mission and strategies for transforming food and agriculture policy by 2030 last week. Despite a litany of plans and players involved, it’s still hard to know what to make of AGree.