Food security

Resolving the Food Crisis: Assessing Global Policy Reforms Since 2007

Executive summary

Five tests for the FAO’s plan to end hunger and slash greenhouse gas emissions

The following opinion by Emile Frison, panel expert with the International Panel of Experts on Sustainable Food Systems (IPES-Food), and Sophia Murphy, executive director of IATP was originally published by Future World News on February 28. 

What is the Nutrition Title of the Farm Bill?

The Farm Bill Nutrition Title contains the nation’s largest nutrition and food security programs, supporting low-income families to access healthy foods through supplemental funding, direct food assistance and funding for organizations administering critical nutrition support programs.

Now we see it: First thoughts on FAO’s Roadmap for food security within a 1.5°C climate ceiling

As we anticipated in our comment a few weeks back, the United Nations Food and Agriculture Organization (FAO) dropped its report, Achieving SDG2 With

Reckless shutdown poses threats to farmers and the food system

MINNEAPOLIS—If Congress does not pass a spending bill and the United States federal government shuts down this Sunday, the shutdown will have wide ranging implications for U.S farmers and people facing hunger, as well as slow action to restore fairness in agriculture markets and combat the climate crisis.

Mexico’s quest for food sovereignty: An interview with Undersecretary of Agriculture Victor Suárez

When Mexicans take to the streets September 29 to celebrate National Corn Day, an annual commemoration of the iconic crop’s cultural, culinary and economic significance, they will be applauding the Mexican government’s recent moves to restrict genetically modified corn.

The Farm Bill Uprooted Episode Five: Insecure

The Farm Bill shapes our food and farm system in the U.S., and, through the Nutrition Title, helps millions of Americans afford food. But with nutrition assistance programs like SNAP vulnerable to cuts, and rural food access weakened by decades of corporate consolidation, how well is the Farm Bill really serving eaters?

Agroecology is the transformation needed for LDC food sovereignty

Doha, Qatar—Meeting in Doha for the 5th United Nations Least Developed Countries (LDC) Conference 4-9 March, civil society organizations (CSOs) from around the world organized a panel to present and discuss the challenges that face LDC agriculture, the promise of agroecology and the importance of investing in agroecological practices to build food sovereignty.

Agroecology, food sovereignty and the 5th U.N. Conference for Least Developed Countries

On March 5, the United Nation’s 5th Least Developed Countries (LDC) Decade of Action Conference will formally open in Doha, Qatar. IATP will be there, together with an anticipated 600 or so others from civil society, mingling with Heads of LDC states and their staff, a variety of U.N.

Over 100 organizations demand that Mexico resist pressure to backtrack on GM corn ban

Washington, D.C.—Today, leaders from Mexico, the United States and Canada are gathered at the North American Leaders’ Summit, where, among other issues, they will debate the timeline and scope of Mexico’s ban on the cultivation and import of genetically-modified (GM) corn.