Format: 2017-03
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Chemical policy reform webinar

Posted May 21, 2012

Why did an entrepreneur have to start his own toxic-free mattress company? Why does a health care company care about how chemicals are regulated? Join us for a free webinar and hear from two companies that support better chemicals regulation to meet their business...

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Creating Just and Healthy Food Systems: The Role of Professional Associations

Posted April 25, 2012

Food systems are big and controlled by powerful interests. To overcome inertia and realize a healthier, more just food system will take the strength of numbers. Professional associations can not only bring numbers, but also the resources of their staff and combined...

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Exporting Obesity: The Link Between Trade, Diet and Health

Posted April 19, 2012

Presentations by:

  • Olivier de Schutter, UN Special Rapporteur on the Right to Food
  • Dr. David Wallinga, Institute for Agriculture and Trade Policy

Moderated by

  • Karen Hansen-Kuhn, Institute for Agriculture and Trade...
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Land grabbing: What happens in China and the United States, and what it means on a global scale

Posted March 16, 2012

IATP's Jim Harkness gave an address on Fair access to food and land - How to stop global land grabbing in the European Parliment on March 8, 2012. This event was hosted by the Greens.

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Will you be my toxic-free Valentine?

Posted February 16, 2012

IATP and Healthy Legacy visited the Minnesota State Capitol this Valentine's Day to ask legislators to support toxic-free kids' products.

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TEDxManhattan - David Wallinga - Raising Pigs & Problems: Saying No to Antibiotics in Animal Feed

Posted February 10, 2012

Physician, writer and full-time advocate, David Wallinga, M.D., represents the Institute for Agriculture and Trade Policy (IATP) as a de facto doctor to the nation's ailing food system. Through his work, Dr. Wallinga sheds a spotlight—and a public health lens...

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Lego Llamas: Are you dying to eat chicken?

Posted February 7, 2012

The Lego Llamas present: Are You Dying to Eat Chicken? to IATP's Dr. David Wallinga and other staff.

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Minnesota Green Chemistry Conference

Posted January 30, 2012

On January 26, 2012, the Institute for Agriculture and Trade Policy and the Humphrey Institute co-hosted a conference to explore how we can reap the benefits of promoting a healthy business environment for green chemistry here in Minnesota. This video was produced...

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EU Commissioner of Agriculture on organic farming and CAP reform

Posted January 24, 2012

EU Commissioner of Agriculture, Dacian Ciolos, talking about organic agriculture and the Common Agriculture Program reforms.

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COP 17 Press Briefing Gaia Foundation and IATP

Posted December 2, 2011

At a December 2 press conference at the global climate talks in Durban, IATP’s Steve Suppan, Anne Wanjiku Maina of the African Biodiversity Network, Teresa Anderson of the Gaia Foundation and Helena Paul of EcoNexus talked about the dangers for Africa of...

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25 Years of Global Justice

Posted November 16, 2011

Please support IATP today!

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Farm Subsidies = High-Fructose Corn Syrup = Obesity: Or do they?

Posted November 16, 2011

Many in the public health community have long decried farm subsidies for commodity crops such as corn and soybeans as the reason for the low cost of junk food relative to fresh fruits, vegetables and whole grains. Subsidies, the thinking goes, have caused farmers to...