Bracing for impacts as China enters industrial meat complex

Posted February 18, 2014 by Andrew Ranallo   

ChinaIndustrialized MeatDiaryLivestock

IATP is excited to announce the release of a series of new reports looking in-depth at China’s feed, pork, poultry and dairy sectors, the past and future trajectory of the industry, and global impacts of China’s efforts to balance grain self-sufficiency and the desire to provide cheap meat.

China's transition to an industrial, resource-intensive model of livestock production could have major implications around the world, impacting farmers, public health and the environment. 

Read the press release for more information, download the reports below, or find all of our industrialized meat work at iatp.org/industrial-meat.

Global Meat Complex: The China Series




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