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June 16th at 4:30pm CDT - June 16th at 6:30pm CDT

Shaping the Future of Food: Happy Hour and 2025 Update

Join IATP staff and board members for an opportunity to connect and hear about what is going on in our work to build fair and sustainable food systems.

In the midst of a chaotic year in agriculture and trade, IATP is continuing to map a course for a better future of food. We're eager to share what we've been working on, and we want to hear what you as our allies and supporters are experiencing. 

Come to Centro in NE Minneapolis at 4:30 p.m. on June 16 for complimentary snacks and a cash bar. Get to know the people working to shape a sustainable future of food and stay for an update from IATP’s executive director, Sophia Murphy, and a few other speakers. We hope to share a drink with you there!

4:30 p.m. - 5:15 p.m. Social Hour

5:15 p.m. - 5:45 p.m. Update from Executive Director, Sophia Murphy & program staff

5:45 p.m. - 6:30 p.m. Open for questions and networking