From the Wisconsin State Journal, by Jessica Lim Siao Jing
Thriving in well-drained, shady and humus-rich soils, the American ginseng has been prized for its medicinal value for thousands of years.
In the 18th century, Native Americans used the roots of the dark green plant to treat coughs, headaches, rheumatism and fevers and the Chinese believe it has aphrodisiac qualities.