Pete Huff and Dr. M. Jahi Chappell have joined IATP’s staff this fall and together will be leading the organization’s efforts to further a sustainable, diversified and prosperous agriculture and food system.
Pete Huff, IATP’s new director of food systems, will be focusing on advancing healthy and fair food systems in the coming year, including our Beyond the Farm Bill initiative. His background spans the worlds of organic agriculture, market gardening, school food-waste reduction and urban agriculture policy in the nonprofit and local government sectors in both the U.S. and Australia. Learn more about Pete on his staff page.
Dr. M. Jahi Chappell is IATP’s new director of agriculture policy, working on farm policy that supports agroecology and more democratic systems. Most recently, Dr. Chappell served as an assistant professor in the Environmental Science and Justice program of Washington State University Vancouver’s School of the Environment. He is a leading scholar of the food security policies of the city of Belo Horizonte, Brazil, which served as a basis for Brazil’s acclaimed national Zero Hunger programs. He’ll be a featured speaker at the upcoming Borlaug Dialogue as part of the World Food Prize. Learn more about Jahi on his staff page.