June 24th, 2026
Shaping the Future of Food is a short and engaging virtual presentation introducing IATP's work, with the opportunity to ask questions and connect with others in the sustainable food movement.
For our June presentation, we will be joined by Michael Happ, IATP Program Associate for Climate and Rural Communities, as he talks about the Farm Bill and discusses his latest report in the 'Closed Out' series, which dives into the data on on-farm conservation programs in the U.S.