Agriculture

IATP has been advocating for fair and sustainable agriculture and food systems for more than 35 years. Learn more about our agriculture work on our Agriculture & Food Systems page

Poultry on Antibiotics: Hazards to Human Health

The first study to examine brand-name poultry products prominent in grocery stores for the presence of multiple antibiotic-resistant bacteria, including resistance to important antibiotics relied upon to treat human infections like Ciprofloxacin (Cipro), Synercid, and Tetracycline. This report is a joint effort by the Sierra Club and IATP.  

Impacts of Agriculture on Water Quantity in the Great Lakes-St. Lawrence River Basin

Growing water uses in the basin, combined with climate change, population growth, land use and other changes, will lead to a combination of decreasing water availability and placing an ever increasing value on fresh water. This report outlines a research agenda for agriculture, trade and water quantity management in the Great Lakes-St.