Agriculture

IATP has been advocating for fair and sustainable agriculture and food systems for more than 35 years. Learn more about our agriculture work on our Agriculture & Food Systems page

How U.S. climate policy treats agriculture

We can expect that the U.S. government's position on agriculture at the global climate talks in Copenhagen will reflect how agriculture has been treated in climate bills being written by Congress. Thus far, Congress has seized upon agriculture and forestry-related sequestration as a key tool to reduce the country's overall greenhouse gas emissions.

Climate agreement must support shift toward sustainable agriculture

To effectively address global climate change, policy solutions must support a transition toward more sustainable agriculture systems that recognize the critical role agriculture plays in the world, concludes a series of issue briefs released today by the Institute for Agriculture and Trade Policy (IATP).

Antibiotics, Animal Agriculture and MRSA: A New Threat

Widespread use of antibiotics leads to the development and spread of more antibiotic-resistant bacteria, like MRSA. When used, antibiotics kill off susceptible bacteria leaving resistant ones to multiply and spread; greater use of antibiotics—wherever that occurs—translates into greater numbers and different varieties of drug-resistant bacteria.

U.S. Groups Call for Leadership from the Obama Administration at the World Summit on Food Security

At the World Summit on Food Security in Rome, U.S. civil society organizations expressed concern with the Obama administration's support for increasing intensive, large-scale agriculture production and trade expansion as a solution to rising global hunger - failed approaches that have actually contributed to the global food crisis.