Factory farms

KAW Letter to SUPERVALU on Their Decision to Sell Meat Without Antibiotics

Letter to Chairman and CEO of SUPERVALU congratulating them on their decision to sell meat from animals raised without antibiotics.

KAW Letter to Sunflower Markets on Stocking Meat and Poultry Raised With Fewer Antibiotics

Letter congratulating the Director of Sunflower Markets for opening a new store that will stock meat and poultry raised without the routine use of antibiotics. The letter acknowledges how stores such as Sunflower Market have increased the demand for meat and poultry raised with fewer antibiotics and how that helps with the meat production industry is changing its ways.  

Minnesota Ranks Third in Use of Medically Important Antibiotics in Animal Feed, New Report Estimates

Minnesota ranks third in the country in its estimated annual use of antibiotics important in human medicine as feed additives for chicken, swine and beef cattle, according to a new report released today by Environmental Defense.

Smart Meat and Dairy Guide for Parents and Children

The industrial factory-style that dominates meat and dairy production can create environmental pollution that contaminates our food.

Antibiotics and Fish Farming

This fact sheet provides an overview of antibiotics used in industrial fish and shrimp farming.

Mad Cow and the Agony of the Cattle and Beef Markets

Can a country have "less than two (BSE) cases per million (cattle) during each of the last four consecutive 12 month periods" and still be considered a "minimal risk country" for purposes of international trade and not put public health at risk? This paper takes a hard look at the subject, including how the USDA fits into the equation.  

Does Misuse of Antibiotics in Food Animals Threaten Human Health?

Point/Counterpoint article in APUA newsletter, Vol. 22, No. 2., published by the Alliance for the Prudent Use of Antibiotics, asking the question "Does Misuse of Antibiotics in Food Animals Threaten Human Health?"  

Poultry on Antibiotics: Hazards to Human Health

The first study to examine brand-name poultry products prominent in grocery stores for the presence of multiple antibiotic-resistant bacteria, including resistance to important antibiotics relied upon to treat human infections like Ciprofloxacin (Cipro), Synercid, and Tetracycline. This report is a joint effort by the Sierra Club and IATP.  

Trade, Agriculture and Climate Change

As the world's nations consider strategies to tackle climate change, little attention has been given to the intersection of energy intensive industrial agriculture and global distribution systems combined with trade agreements.