Industrial Livestock

The industrial meat and dairy sector emits more greenhouse gas than the entire transportation sector, while often relying on forced farm and slaughterhouse labor and draconian contracts for farmers. IATP has, for the first time, assigned greenhouse gas footprints directly to the corporations responsible. We are building a global coalition to hold these companies accountable to climate, food safety and human rights standards. 

Headwinds for factory farm biogas open doors for better alternatives

In April, the U.S. Department of Agriculture announced it would stop providing loan guarantees for methane biodigester projects on large animal operations for the rest of 2026. While the USDA’s concerns were financial, given the questionable climate benefits and other environmental concerns, pausing loans for biodigesters is a step in the right direction.

Flying Under the Radar: Gaps in satellite detection of factory farm methane emissions

In recent years, researchers have begun using satellite imaging to detect methane plumes from factory farms — but the picture is still incomplete. We found that, of the 15,726 total cattle and hog AFOs identified in the U.S., 1,222 aren’t captured by satellite technology, concealing operations that are emitting plumes of methane and harming efforts to effectively measure and address livestock methane emissions.

Major meat and dairy companies fall short in reporting their climate emissions

With COP30 underway in Belém, Brazil, global attention is turned toward national climate action. Few sectors of the economy sit more squarely at the crossroads of vulnerability and responsibility than agriculture. IATP has produced a new Meat and Dairy Climate Reporting Scorecard that utilizes growing regulatory pressure from climate-related disclosure rules as the backdrop to analyze the climate reporting of 14 major meat and dairy companies.

Feeding Climate Change: A scoring of major meat and dairy companies’ climate-related risk and emissions reporting

In this report, IATP introduces the Meat and Dairy Climate Reporting Scorecard, which confirms that the world’s major meat and dairy companies are falling short on transparent and reliable reporting of their climate risk and GHG emissions — a prerequisite for credible climate action — despite growing investor and regulatory pressure.