Trade

IATP has long been a leader in making sure global agreements protect the rights of farmers around the world. We are active at the United Nations and World Trade Organization and through various bilateral and multilateral agreements to ensure that the rights of farmers to receive a fair price, engage in conservation and sustainable practices, and even just to stay on their land are upheld and respected. We also monitor trade agreements to make sure food safety, environmental safeguards and the rights of farm workers are protected. Visit our Trade & Governance page to learn more. 

TACD’s recommendations on the proposed food safety chapter in TTIP

Last November the Trans-Pacific Partnership Agreement (TPP), a trade and investment agreement between the U.S. and 11 other countries of the Pacific Rim was published. Finally, there is a proxy for the U.S. position in the TTIP negotiations on Sanitary and Phytosanitary Measures (SPS), i.e. the food safety and animal and plant health rules and enforcement practices that must protect consumers.

Canadian energy company attacks U.S. right to set national energy policy

The ability of the United States to make its own decisions regarding how, where and why to build transcontinental oil pipelines has been challenged by TransCanada Corporation, which sued the U.S. yesterday for the loss of potential future profits associated with the cancellation of the Keystone XL pipeline. The move represents a threat to both U.S.

A 21st Century Ambition for International Trade

The World Trade Organization (WTO) turned 20 this year—it is young in the world of multilateral agencies (by way of comparison, the UN turned 70) but it is no longer new. There is now a sizeable group of people working on trade who do not remember a time before the WTO. It has become the default trade institution—the organization everyone thinks of when they think about global trade.